THE OTTOLENGHI COOKBOOK by Yotam Ottolenghi, THE OTTOLENGHI COOKBOOK is a Brand-new, cutting-edge cookbook from one of the UK's most popular and stylish deli-restaurants. Description of book - Ottolenghi is one of the most iconic and dynamic restaurants in the country. Its unique blend of exquisite, fresh food, abundantly presented in a cutting-edge, elegant environment, has imaginatively redefined people's dining expectations. For the first time, Yotam Ottolenghi and Sami Tamimi are publishing here their superb sweet and savoury recipes.
Yotam and Sami's inventive yet simple dishes are inspired by their respective childhoods in West and East Jerusalem but rest on numerous other culinary traditions, ranging from North Africa to Lebanon, Italy and California. The 140 original recipes cover everything from accomplished meat and fish main courses, through to many healthy and quick salads and suppers, plus Ottolenghi's famous and delectable cakes and breads.
Ottolenghi: The Cookbook captures the zeitgeist for honest, healthy, bold cooking presented with flair, style and substance. This painstakingly designed book, lavishly photographed book offers the timeless qualities of a cookery classic.
Ottolenghi is one of the iconic and dynamic restaurants in the country. This title covers 140 original recipes from meat and fish main courses, through to various healthy and quick salads and suppers, as well as Ottolenghi's famous and delectable cakes and breads.
ISBN:
9780091922344
Format:
Hardback Book
Publisher:
Ebury Press
Published Date:
1/07/2008
Pages:
304
Availability:
In stock at the publisher and usually ships by us in 7 - 10 days. Allow a few extra days for delivery
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