Pasta and rice are storecupboard classics supporting the most varied and original range of imaginative eating from around the world. From Italy to North Africa, from the Far East to the Indian subcontinent, their versatility know no bounds. Plus, pasta and rice meals are economical, quick and easy to make, and great for everyday or special-occasion eating. This collection of 1000 mouth-watering recipes puts imagination on the bookshelf so anyone can stir up a delicious and satisfying meal at a moment's notice. Already a proven winner - make sure you stock up on this new colour edition.
ISBN:
9780572028671
Format:
Paperback Book
Publisher:
FOULSHAM
Published Date:
1/06/2003
Pages:
418
Availability:
In stock at the publisher and usually ships by us in 7 - 10 days. Allow a few extra days for delivery
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