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The Garden of Vegan

The Garden of Vegan

Subtitle: How it All Vegan Again

Authors: Tanya Barnard & Sarah Kramer

Price: AU $43.95
Club Price: AU $39.56
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When How It All Vegan!: Irresistible Recipes for an Animal-free Diet was published in 1999, authors Tanya Bernard and Sarah Kramer were hailed for their fun and outlandish approach to vegan cooking, taking it out of the realm of the staid and the boring to create truly original animal-free dishes. Six printings and 40,000 copies later, How It All Vegan! was Arsenal Pulp Press' bestselling title to date. THE GARDEN OF VEGAN picks up where the first book left off. Tanya and Sarah, vegan chefs extraordinaire, have created truly delectable, truly original new recipes that manage to leave the animal products (including butter, milk, cheese and honey) where they belong, with their natural owners. Where How It All Vegan! was, in many ways, a bible for the uninitiated vegan, THE GARDEN OF VEGAN goes one step further, offering recipes for a more sophisticated palate that add funky twists to familiar dishes bursting with colour and flavour. At the same time, they are fun and easy to prepare, even for those of us who find boiling water a challenge.
ISBN: 9781551521282
Format: Paperback Book
Publisher: Arsenal Pulp Press
Published Date: 1/11/2002
Pages: 224

Availability:

This title will be ordered from the publisher and usually ships by us within 15 days. Allow a few extra days for delivery

 
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The Garden of Vegan

The Garden of Vegan

Tanya Barnard & Sarah Kramer

Price:

AU $43.95

Club Price:

AU $39.56
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